MOI Ice Cream Fat

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MOI Ice Cream fat is a hydrogenated coconut oil blend with excellent palatability and keeping qualities.

Recommended uses: ice cream manufacturing, imitation dairy whipping cream, biscuit and wafer filling.

Packaging: 15kg PE-lined carton and IBC.

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MOI Ice Cream fat is a hydrogenated coconut oil blend with excellent palatability and keeping qualities.

Recommended uses: ice cream manufacturing, imitation dairy whipping cream, biscuit and wafer filling.

Packaging: 15kg PE-lined carton and IBC.

MOI Ice Cream fat is a hydrogenated coconut oil blend with excellent palatability and keeping qualities.

Recommended uses: ice cream manufacturing, imitation dairy whipping cream, biscuit and wafer filling.

Packaging: 15kg PE-lined carton and IBC.